Wow! The gluten-free business has just been projected to reach 26 billion dollars by 2017!! This is great news for the gluten-free community.
The market started to explode up with new and better diagnoses, increased awareness, and the appearance of better products on the shelves. Gluten-free eats have also become more popular from research that has suggested eating gluten-free can help and even alleviate symptoms of a variety of other diseases.